Field Visits by the GDD Team to Ensure Kitchen Safety for Iftar Meals During Ramadan

As the demand for Iftar meals for displaced families in Gaza continues to rise, our team is actively monitoring safety procedures and quality standards in the kitchens preparing these meals throughout the holy month of Ramadan.

📈 Over the past two days, the number of meals has increased to more than 80,000 per day. These field visits reflect our commitment to responsibility and oversight, ensuring that meals reach those in need in the best possible way.